Meals in Chiang Mai & Northern MeAls
Sunday, August 15, 2010
Kang Hang Lay
Hang Lay Curry, Spicy Hang Lay Powder, Curry Paste, Fresh Garlic, Ginger, Combine with pork
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Hang Lay Curry, Spicy Hang Lay Powder, Curry Paste, Fresh Garlic, Ginger, Combine with pork
No comments:
Post a Comment